Yenat Guada Ethiopian Cuisine

Ordered: vegetarian platter for two (dish comes with injera)

Comments: The platter was way too much food for just two people. We could have ordered for one. The favorite was the dark one in the middle. The waitress said it was red lentils. The combination of the spices and the texture of the lentils made the dish taste almost meat-like. The injera is the crepe-like flatbread that you use to eat the various dishes. Injera has a sour taste, similar to sourdough. All the dishes were good, but we pretty much favored the lentil-based ones. Next time would probably order the red lentils a la carte.

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